Description

Our sparkling Chardonnay is a great example of the versatility of Chardonnay. Picked early, when most of the berries are still green, it has flavours of granny smith apples, and loads of natural fruity acidity. The secondary fermentation that makes the bubbles takes place in a pressure tank, a method known as Charmat, which is often used to make prosecco. The sweetness is adjusted prior to bottling to make the wine refreshing but not bone-dry and mouth-puckering.

The wine pops with a fine mousse and delicate floral aromas, with green apple, cidery, and stone fruit notes on a fairly dry palate.

Vintage: 2019
Sulfites: 15ppm Free
Total sugar: 7g/L
Total acidity: 7g/L
Alcohol: 11%
Blend: Chardonnay (100%)